DinnerFor a weeknight dinner for four, baking lemon garlic butter salmon takes 20 minutes using a 1.5-pound center-cut salmon fillet. Lemon slices and juice are used in the lemon butter sauce and as a garnish for salmon seasoned with garlic and parsley. The salmon is tender and easy to flake after cooking.
DinnerCooking patties made with ground chicken in a hot skillet with medium to high heat helps cook the outside of the patties without drying out the inside. Ingredients added to the patties for these cooked ground chicken smash burgers include smoked paprika, garlic, Dijon mustard, and mayonnaise for a lightly smoky flavor.
DinnerBrowning ground beef in a skillet reduces the moisture on its surface to form a tasty layer. Simmering spices and liquids with beef produces a glossy coating. Ground beef tacos are often topped with shredded iceberg lettuce, Roma tomatoes, cheddar cheese, sour cream, cilantro, and lime wedges and include browned and seasoned ground beef.
DinnerFor a cold evening, this Dutch oven recipe makes six servings of ground beef and kidney bean chili with added corn and tomatoes. Sauteed onions and smoked paprika flavor this chili. Cooking the chili without a lid will thicken it, making it ideal for serving a family meal.
Showing all 88 recipes
